Mezcla is a medium and dark roast blend hand-roasted in small batches to produce its explosive flavor and distinguished taste and body. It is organically grown in ancient artisan traditions by indigenous coffee growers from Oaxaca, Mexico.

Coco is a Fresh, organically grown artisan coffee from the Hidalgo region in Mexico. Raised in the perfect natural environment, it obtains a unique and genuinely exquisite flavor and aroma profile with walnut, vanilla, and chocolate tones.

IBARMEZ gourmet is a silky, medium roast with balanced bitterness and bite, organically grown, traditional artisan coffee from the state of Veracruz, Mexico. With notes of chocolate, walnuts, and a pitch of red fruits every cup yields exquisite body and aroma. It is a customer favorite.